Can that amber thought really keep time?
To be honest, when I first got this prescription, I was stunned for a long time at the series of names of medicinal materials.
Codonopsis pilosula, Rehmannia glutinosa, Angelica sinensis, longan meat... How could this be medicine? It was clearly several pages of the most moist paper in the "Compendium of Materia Medica" that had been torn out and soaked in wine. My dad often said that people of your generation live too eagerly. Even in health care, you have to pursue quick results, but you forget about real nourishment. Everything requires slow work and meticulous work to produce high-quality products.
So today I want to talk to you about the philosophy of time in this forum.
What's so good about this wine?
To be honest, if you search for the word "medicated wine" on the Internet, all the words that pop up are frightening words like "improving", "miraculous effect" and "radical cure". Looking at it really makes people feel scared.
But the recipe in my hand is not crazy.
Look at its path: Codonopsis pilosula, Atractylodes macrocephala, Poria cocos, what is this used for? It is to give your spleen and stomach that are on strike due to anxiety, takeaways, and staying up late to give you a pair of gentle hands and say, "Brother, it's time to get rid of the moisture and take a breather."
Let’s just talk about <strong>that Angelica plus white peony root, Chuanxiong root and Rehmannia glutinosa root. , this is the basic ingredient that makes up the Siwu Decoction. It is specially designed to nourish the blood that has been consumed to the point where there is almost only a weak breath left. Only when there is enough blood, will the face shown in the mirror not be covered with dust.
Add longan meat and sweet-scented osmanthus to it, and it’s perfect. Longan has the effect of nourishing the heart, and osmanthus can relax the breath. What I drank was not medicine, but it was a reassuring state with a hint of sweetness, just like the wind blowing through the laurel trees in the autumn evening.
It is not the kind of powerful medicine that can bring the dead back to life. It is to rescue you from the extremely tight string in a gentle way.
There is no need to rush into making wine.
Many people regard drinking wine as a chemical experiment, and they eagerly hope that if they drink wine today, they will have eight-pack abs tomorrow.
But for this recipe, you have to give it time.
## Does the container have to be glass or ceramic?
Yes, don't use plastic. Wine has a strong character that brings out the qualities of the container you use it. Glass and ceramics have clean properties, just like a piece of white paper, and are only responsible for the loading function.
## Is 52% wine too high?
Not to a higher degree. If the degree drops, the medicinal materials will deteriorate and the hard work you put in will turn into a jar of turbid water. A high degree of liquor brewed from pure grains is a liquid condensed by time. It can firmly hold the soul of those herbs.
## Does shaking really work?
Shaking it every seven days is not a meaningless tossing. It is actually you saying hello to the world in the jar, and the content is: "Hey, let the release situation become better, don't hide or reserve anything." After 45 days, when you lift the lid, the color of the wine has changed to clear amber. At that moment, you will have such a feeling, all the waiting is worth it.
What you drink is not wine, but reconciliation with yourself
Don't believe those nonsense that "one pound of wine a day will make you live to ninety-nine."
The problem of modern people is not that they drink too little, but that they drink too quickly or too much.
1-2 times a day, a small cup (15-20ml) each time. Just a sip.
Place it within the time range of half an hour after a meal, and do not be on an empty stomach. It is necessary to make the thing in a warm current state penetrate into all parts of the entire human body in a slow manner along with the food. It is not the factor that causes you to become drunk, but it tends to keep you awake and make you sober - awake to feel the power with warm qualities in your body that has not appeared for a long time.
The real taboos are never in the instructions. But it's in your heart - if you drink and start to become greedy and start to feel dependent, then this glass of wine will change from "good for longevity" to "harmful to life."
Pregnant women should not touch it, children should not touch it, and people who have a fever or cold should never touch it. When the body is in a state of war, it does not need such gentle supplies. What it needs is concentrated firepower.
The last thing I want to say is.
There were times when I saw what the office building looked like at three o'clock in the morning, and I also saw the faces on the wine table with forced smiles. In our long life, we are always digging out and emptying ourselves, just to exchange for things that cannot be taken away at all.
Just think of this jar of wine as a small compensation for yourself.
Don't worry about it for now. What is it called "longevity wine"? Just think of it as a jar you secretly brewed for yourself in this war-torn world, with the selfish intention of "I still want to live well."
Seal it to avoid direct light and store it properly. Wait for a slightly cooler late autumn night, pour it out, and toast yourself.
Not for immortality, just for the moment, physical and mental peace.
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